This fun and healthy snack idea is so easy to make with small children – a vegetable bouquet. Simple to put together and makes a fun edible craft project for kids. You will…
Traditionally eaten on Good Friday, we think you will be tucking in everyday of the week with these tasty treats Ingredients 2 x 7g sachet dried yeast 455 g strong…
Turner Contemporary in Margate will host the Turner Prize 2019. One of the best known prizes for the visual arts in the world, the Turner Prize aims to promote public…
Buoy and Oyster is a family run restaurant & cocktail bar overlooking the beach in Margate. First opening their doors in November 2015, they take pride in providing their customers…
One of the most sustainable fishes in UK water, hake surely deserves to appear on your plate more often. Ingredients…
This fun and healthy snack idea is so easy to make with small children – a vegetable bouquet. Simple to put together…
You can’t go wrong with this classic French patisserie treat, topped with traditional chocolate or for a twist, try crunchy…
Grilled lamb chops are perfect for a quick meal. Prep them first thing in the morning or even the night…
Traditionally eaten on Good Friday, we think you will be tucking in everyday of the week with these tasty treats…
Made by French grandmothers and taught to toddling grandchildren since time began. It’s a wonderfully moist, light crumbed, simple cake…
Turner Contemporary in Margate will host the Turner Prize 2019. One of the best known prizes for the visual arts…
Jellyfish, filmed in Margate, to premiere at the Carlton cinema. Award-winning film Jellyfish was shot entirely in Margate and will…
When else in the year can you legitimately have a cheeseboard on the go from morning till night? One of…
A combination of two festive favourites, would it be Christmas without a mince pie or two? A mixture of mincemeat,…
Buoy and Oyster chef Stephen McClarty is to take part in new six-part series for BBC Two. “The Brigade” will…
These crafts that are my tradition to make each year, there is no better way to get into the festival…
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